- Prep the salt for the glass. In a small plate mix the Himalayan salt with the HERDEZ® Chipotle Salsa Cremosa.
- Prep the glass. Run a lime wedge around the rim of the glass, then dip it in prepared salt.
- Combine tequila, orange liqueur and HERDEZ® Avocado Hot Sauce in cocktail shaker with ice. Shake for 10 seconds or until chilled.
- Add some ice to prepared glass and strain cocktail mixture. Garnish with jalapenos and lime.