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Quesadilla Burger

Extra Cheesy and perfect for your next backyard grilling adventure. For a bit of extra kick, add delicious salsa or pepper jack cheese.

1
10 Minutes
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30 Minutes

Ingredients

  • 4 CHI-CHI’S® Flour Street Taco Style Tortillas
  • ¼ cup CHI-CHI’S® Salsa Con Queso, divided
  • 2 tablespoons WHOLLY® GUACAMOLE CHUNKY GUACAMOLE
  • 1/3 pound cooked hamburger patty
  • 2 tablespoons CHI-CHI’S® Thick & Chunky Salsa

Directions

  1. Prepare griddle for medium heat. Lightly spray 1 side of each tortilla with cooking spray.
  2. Place 2 tortillas on griddle sprayed side down. Spread 2 tablespoons queso evenly over each tortilla. Top with remaining tortillas sprayed side up.
  3. Cook 1 to 2 minutes or until golden brown. Turn over; cook 1 to 2 minutes longer.
  4. Spread 1 quesadilla with guacamole. Add cooked burger patty and salsa. Top with remaining quesadilla.

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